Eva Millán, El Camaleón Mayakoba Golf Course, Mayakoba, Mexico

Chef Evan Millan, graduated from the prestigious Le Cordon Bleu culinary school and was selected within 9,000 cooks to be a part of the Master Chef Spain competition and participated until the final stage of the program. Currently Eva is the resident chef at Koba restaurant in the club house of El Camaleon golf course and with her charm but mainly her flavor has made this place a “must” for food lovers visiting the area.